Chlorophyll and Pathological Reports of blessed Cashew trees:

 
   

Dr. B. S. Konkan Krishi Vidyapeeth
Dapoli. 415 712 Dist. Ratnagiri. (M.S.) INDIA.

Dr. B. B. Jadhav
Head,
Department of Agril. Botany &
Principal Investigator,
Medicinal Plant project

Tel.: O - 02358 - 282415, 282130 Extn - 247
 R - 02358 - 282571, 9422630268
 Fax - 02358 - 282074
 E-mail: bbjadhavl@rediff.com
No. ACD/BOT/145/   /of 2006.
REPORT OF THE EXPERIMENT CONDUCTED ON CASHEW AT
VAIBHAVWADI, DIST. SINDHUDURG (MAHARASHTRA)

On 19th Jan 2006, I have visited Vaibhavwadi farm blessed by Guruji. I have collected the samples for chlorophyll content studies from this farm along with the plant nearby a control.

I have studied the chlorophyll content of these samples in laboratory of Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Maharashtra, INDIA by following standard method described by Arnon 1949 and modified by Jadhav et al 1985. Ten samples were taken for each observation. The observation are recorded as usual at 645 nm and 663 nm on spectronic -20.

The chlorophyll content was worked out by prescribed formula described by the above scientist. The result are given below:

Treatments

Chl a (mg/g)

Chl b (mg/g)

Total Chlorophyll (mg/g)

Control Vaibhavwadi

0.742

0.244

0.986

Satywan farm Vaibhavwadi

0.966

0.480

1.441

Patil farm Vaibhavwadi

0.962

0.472

1.435

[Satywan and Patil farm are the ones blessed by Guruji]
 

From the results it is observed that the Chlorophyll content has increased in treated plants by divine power blessed by Guruji. This indicates there is increase in Chlorophyll a content by 31%, Chlorophyll b content by 100% and Total Chlorophyll content by 50%.

 

DISCUSSION

What are the different DNA molecules, which are diverting the mRNA to produce definite type of enzyme to produce chlorophyll b content?

These aspects have to be studied at transcription and translation level of each enzyme. Then only we could be able to detect which phenomenon has been developed in cell for the development of specific enzyme. Because I have observed that the chlorophyll b content is exactly double in quantity in leaves of the treated [blessed] plant. And it is already known that in each green leaf there is a presence of Chlorophyll a and b content. Which are the sites for absorption of solar energy. It is known that the proportion of Chlorophyll a to b is 1: 0.33 in control plants.

However the plants, which are treated with divine power, are showing the proportion of Chlorophyll a to b in the ratio 1:2.This indicates that the presence of chlorophyll a and b in the photo system 1 and photo system 2 has been increased in multifold levels. And therefore energy level in the chloroplast has increased which helped for the development of more amounts of photosynthates. And indirectly for the product of more amount of assimilates in the leaf for the production of end products. And so we can very well say that leaves are showing shininess and free from pests and diseases.

However it is duty of our scientists to find out the exact mechanism by which plant is producing such types of enzymes which are useful for making that plant to become an immune for different calamities.

Therefore the enzymes produced by these plants needs to be studied, especially different types of kinase enzymes and protein synthesis in detail as well as nitrogen metabolism in these plant.

 
 
   
REPORT OF THE EXPERIMENT CONDUCTED ON CASHEW AT VAIBHAVWADI, DIST. SINDHUDURG (MAHARASHTRA)

 

 

645 nm

 

663 nm

 

ChI. a (mg/g)
ChI. b (mg/g)
Total ChI. (mg/g)
 

P1

0.839

1.833

1.051

0.531

1.582

Patil farm, Vaibhavwadi
P2
0.665
1.482

0.851

0.414

1.265

P3

0.626

1.308

0.746

0.410

1.156

P4

0.926

2.012

1.153

0.589

1.742

P5

0.723

1.748

1.012

0.418

1.431

Mean

0.7558

1.6766

0.9626

0.4724

1.4352

 

S1

0.844

1.883

1.082

0.525

1.607

Satyawan farm, Vaibhavwadi

S2

0.600

1.433

0.829

0.351

1.180

S3

1.092

2.225

1.266

0.729

1.995

S4

0.592

1.301

0.746

0.373

1.119

S5

0.667

1.575

0.910

0.395

1.305

Mean

0.759

1.6834

0.966

0.480

1.4412

 

J1

0.434

1.237

0.727

0.207

0.934

Control

J2

0.459

1.218

0.711

0.240

0.951

J3

0.427

1.193

0.700

0.209

0.909

J4

0.444

1 .243

0.729

0.217

0.946

J5

0.602

1.457

0.844

0.348

1.192

Mean

0.7432

1.2696

0.7422

0.2442

0.9864

 

 
Treatments
ChI. a (mg/g)
ChI. b (mg/g)
Total ChI. (mg/g)

Control Vaibhavwadi

0.742

0.244

0.986

Satyawanfarm Vaibhavwadi

0.966

0.480

1.441

Patilfarm Vaibhavwadi

0.962

0.472

1.435

[Satywan and Patil farm are the once blessed by Guruji]

Head
Department of Agril. Botany,
Dr B. S. Konkan Krishi Vidyapeeth,
Dapoli- District Ratnagiri
 
   
   
   
   
Pathological Report  
   


No.ACD/PP/Cashew disease/27206/2006
620

Dated: 27-02-06

PATHOLOGICAL REPORT OF THE EXPERIMENT CONDUCTED ON
CASHEW FARM AT VAIBHAVWADI, DIST. SINDHUDURG
MAHARASHTRA - INDIA

On 19th Jan 2006, I have visited 106 acres cashew farm blessed by Guruji at Vaibhavwadi. I have collected the samples from this farm of V-4 and V-7 hybrid varieties of cashews developed by our institute along with the plants nearby as control for presence of diseases.

The samples were collected as the representatives from 10 different locations for plant pathological analysis.

I have conducted the pathological tests of these samples in the laboratory of Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth-Dapoli, Maharashtra, INDIA.

The tests were conducted to check the presence of different fungi's.

S. No Name of fungi Patil farm Satyawan farm Control farm
1) Colletotrichum gloeosporioides Negative Negative Positive
2) Botryodiplodia theobromae Negative Negative Positive

(SATYAWAN and PATIL farm of 106 acre land, blessed by Guruji)

 

All three farms were also tested for the presence of any fungicides, pesticides and fertilizers.

Chemical used Patil farm Satyawan farm Control farm
Fertilizers Absent Absent Present
Fungicides Absent Absent Present
Pesticides Absent Absent Present

 

 

Conclusion :

It is a miracle to see that SATYAWAN and PATIL farm were free from the diseases such as anthracnose, die back, pink disease and blossom blight.

But on contrary, the control farm plants tested positive for presence of diseases, which are just 10 feet away. In fact, the air column above the control, SATYAWAN and PATIL cashew farm expected to be similar containing spore load of disease causing fungi. It is not understood as to why the air-borne fungi did not exhibit symptoms on SATYAWAN and PATIL farm trees, which are blessed by Guruji.

Aerobiology principles say it should easily travel through the air currents to the blessed farm. Yet no infection has been detected, which means that the plants have developed an inbuilt resistance against these diseases so the diseases were not observed in the blessed trees.

This defies the laws of Aerobiology and science. Either something is preventing the spread of spores or the trees have the ability to resist spore infection, which is unknown to science.

In my 33 years of experience with cashews, I have not observed any farm free from disease without applications of any pesticides, fungicides and fertilizers for even one year. But in the farm blessed by Guruji, cashew trees are surviving at its best for more than 3 1/2 years without any disease, which is against the laws of nature.

These trees are completely organic. No chemicals whatsoever have been used so the cashews, V-4 or V-7 variety, will be the best quality in the world. The plants in the farm blessed by Guruji are exceptionally vigorous with lustrous green leaves, healthy nuts and are looking almost 6 years of age.

Investigation needs to be done to determine why these trees are growing luxuriantly that needs further investigation.

 
   
 
 
     
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